BAKED GOODS
ALBIE'S FOODS, Gaylord
What: Traditional homemade beef pasty that even includes rutabaga -- a hallmark of pasty authenticity. Also veggie and chicken varieties.
Cost: A dozen pasties are $46.
Order: 877-725-2437
PASTY CENTRAL, Calumet
What: Individually handmade pasties -- even the dough and crust are formed by hand. Pasties are shipped fully cooked and frozen in meat, vegetable and breakfast varieties. The traditional is made with ground beef and pork with rutabaga, potato and carrots. The breakfast pasty has ham, egg, potatoes, onions, Swiss and Cheddar cheeses.
Pasty Central's Cornish-style pasty is the same as the traditional without the carrots. Since 1996, Pasty Central has donated a percentage of its proceeds to charity.
Cost: Four-pack $35; six-pack $45; a dozen $75; includes shipping. Each traditional pasty weighs 14 ounces. Picnic pasties (8 ounces) are available.
Order: 877-727-8911 or www .pasty .com
STONE HOUSE BREAD, Traverse City
What: Hand-formed, crusty loaves of sourdough bread.
Cost: The sourdough sampler contains a 1-pound loaf each of North Country (their most popular), cherry-walnut, Italian, 7-grain and cracked wheat, for $36.95.
Order: 800-252-3218 or www .stone house bread .com
SWEETS
GRAND TRAVERSE PIE, Traverse City
What: Pies made by hand and from scratch daily with more than 25 fruit flavors available. The company is known for its yummy crumb topping. The pumpkin pie received kudos as a top mail-order pie in the November issue of Country Living magazine. After tasting 40 pies, editors wrote: "Michigan's Grand Traverse Pie Co. delivers a dense, mousse-like texture and a crust detail that won our hearts."
Cost: The popular Grand Traverse cherry crumb, Lakeshore berry and Michigan ABC (apple, berry and cherry) 9-inch pies are $24.99 each. Mini pies, with more than two dozen varieties, are sold in threes for $29.99. New this year is Ultimate Chocolate cheesecake, added to the lineup of nine other cheesecake varieties. The 9-inch cheesecakes weigh a whopping 4 pounds and are $34.99 each.
Grand Traverse Pie has 15 locations throughout the state.
Order: 866-444-7437 or www .gtpie .com
HILLTOP RESTAURANT, L'Anse
What: Famous for its cinnamon roll that stands about 6 inches high and wide, and weighs a little more than a pound. The sweet rolls are sent out only twice a month. Holiday orders will be shipped Dec. 20 and 21.
Cost: $32.95 for a four-roll package, shipping included. Special orders upon request.
Order: 906-524-7858 or www .sweetroll .com
MID-EAST PASTRY DELIGHT, Sterling Heights
What: Middle Eastern pastries like baklava, ladyfingers and bird's nests, all baked onsite.
Cost: Standard mixed large tray is $30, including shipping, and features a combination of ladyfingers, bird's nests, mini bird's nests, baklava, Burma circles, royal twisted finger bites and half moon crunch. Special-order pastries like baklava without butter and pastries for people with diabetes available.
Order: 586-979-3960 800-643-3278 or www .mepdelight .com
PENN STREET BAKERY, Grand Rapids
What: Known for Bundt-style cakes in a variety of flavors and other all-natural baked goods made from scratch.
Cost: Individual cakes in holiday gift tins start at $24.95. A wide range of gift baskets is available. The holiday-themed gift box is $42.95 and comes with a choice of a Penn Street gourmet cake in a gold tin, signature cookies, Lavalicious Fudge cake, Chocolate Delight gourmet caramel corn and gourmet coffee. Sweet Indulgence is a basket of confections including a choice of a Penn Street gourmet cake in a tin, Penn Street signature cookies, 2 chocolate spoons, Lavalicious Fudge cake, Hershey deluxe chocolates and Chocolate Delight gourmet caramel corn. It's $65.95.
Order: 800-842-2537 or www .pennstreet .com
TOM'S MOM'S COOKIES, Harbor Springs
What: 17 varieties of made-from-scratch cookies including original chocolate chunk, chocolate cherry and white chocolate macadamia nut. Tom's Mom's is celebrating 25 years and still uses the same recipes, along with hand-cutting its chocolate chunks from 10-pound bars of semisweet chocolate. Two new varieties for the holidays are chocolate peppermint and white chocolate peppermint. Cookies are a hefty 3 ounces each.
Cost: A two-dozen cookie minimum is $35. A 17-ounce Tom's Mom's Cookies coffee mug with a dozen cookies, festively wrapped, is $18.50. A decorative tin that can hold one dozen cookies is $3.95.
Order: 231-526-6606 or www .toms moms cookies .com
ZINGERMAN'S MAIL ORDER, Ann Arbor
What: Zingerman's businesses include their well-known deli, bakehouse and creamery.
Cost: The Deli-Deluxe Bread gift box is $45 and includes one loaf each of Zingerman's Jewish rye, farm bread, Better Than San Francisco Sourdough and pecan raisin. Zingerman's traditional German-style stollen is made only during the holidays. An 18-ounce stollen is shipped in a gift box, serves 6 to 8 and is $36.
You could splurge on the Christmas Goodies gift box for $100. It features a round wooden gift box with a Zzang Original handmade candy bar, sour cream coffeecake (feeds 5 to 7), Spanish chocolate-covered figs, a half pound of aged Vermont cheddar, a small Zingerman's stollen, a tin of spiced pecans and a loaf of chocolate sourdough bread.
Order: 888-636-8162 or www .zingermans .com
SAVORY FOODS
AMERICAN CONEY ISLAND, Detroit
What: Coneys are a Detroit specialty, and former Michiganders can get hot dogs and chili shipped to them overnight. The kit comes with 12 hot dogs and buns, a sweet onion to peel and chop, a container of chili and an American Coney Island paper hat.
Cost: $49.99 and $59.99 (2-4 days for delivery) depending on where it is shipped; price includes shipping and product is shipped with dry ice in a foam cooler. Shipping dates for holiday delivery are Monday and Dec. 13. The last day for phone order for express shipping is Dec. 20; additional charges apply.
Order: 586-219-0995 or www .american coney island .com
AL DENTE, Whitmore Lake
What: More than 19 varieties of handcrafted gourmet pastas and Monique's Sumptuous Sauce created by owner Monique Deschaine. In July, the company will celebrate 30 years in business.
Cost: New this year is pappardelle pasta (the big noodles). A variety of artisanal pastas and sauces come packaged in containers ranging from useful colanders to rustic bushel baskets to fair-trade woven beauties to decorative boxes. Prices range from $15 to $58. From 11 a.m. to 2 p.m. Saturdays during December, Al Dente's lobby will be opened to the public for gift ordering and purchasing. A free bag of pasta (1 per customer) with every gift purchase. You can customize orders in gift boxes for $15 to $70.
Order: 734-449-8522 800-536-7278 or www .al dente pasta .com
NATIONAL CONEY ISLAND, Detroit
What: Includes 24 hot dogs, 24 buns, 11/2 pounds of chili, chopped onions and mustard.
Cost: $39.95.
Order: 586-771-7744 or www .national coney island .com , or you can purchase the kits at one of National's 22 metro Detroit locations.
MCCLURE'S PICKLES, Detroit and Brooklyn, N.Y.
What: Pickle and relish products made in Troy from McClure family recipes with all natural ingredients and no preservatives. The leftover pickle brine can be used for marinating meats, poultry or vegetables or to kick up a Bloody Mary or martini.
Cost: Pickles and relish are sold only in cases of 12 jars. Pickles and relish are available in Garlic Dill or Spicy.
A case of 12 jars (32 ounces each) of pickles or Bloody Mary mix (also 32 ounces each) is $120. You can mix up the case with all three products. A case of 12 (9 ounces each) jars of relish is $75. Shipping included.
Order: 248-837-9323 or www .mcclures pickles .com
JAMS, JELLIES
& CONDIMENTS
AMERICAN SPOON FOODS, Petoskey
What: Products made with Michigan-grown fruit include fruit butters, preserves and marmalades, salsas, relishes, sauces, grilling and roasting sauces, condiments, dressings and much, much more. The company has six retail locations.
Cost: Send an Up North gift box, for which you choose a dozen products (prices vary). The Weekend Brunch gift box features products including pancake mixes, dried cherries and blueberries, Michigan maple cream, jars of fruit preserves, Michigan maple syrup and Michigan creamed raw honey for toast or tea. It's $120, all packed in a folk art box.
During the holidays the Pick of Leelanau gift box is available in limited quantities. It has a 2-pound wheel of Leelanau Raclette cheese, a loaf of cherry walnut bread from Stone House Bread and one jar (9.5 ounces) each of Early Glow strawberry and Bartlett pear preserves, packed in an American Spoon gift box. $69.95. This is a perishable gift. Orders ship Mondays and Wednesdays only.
Order: 888-735-6700 or www .spoon .com
JAMPOT, Eagle Harbor
What: The monks at Holy Transfiguration Skete, Society of St. John produce jams and jellies using wild fruit and berries harvested in the Keweenaw Peninsula. Thimbleberry jam is one popular variety. They also have an assortment of baked goods, candy, truffles and fruit cakes.
Cost: One keepsake maple gift box contains two of the monks' original fruitcakes, the Abbey (soaked in bourbon) and the walnut ginger (soaked in brandy) in a 24-ounce size. It's $56. Another has 5 jars of their most popular jams and is $62. A fruitcake sampler has four loaves (1 pound each) of Abbey cake, dried fruit cake, Jamaican black cake, lemon pound cake and traditional sourdough for $70.
Order: Orders are not taken by telephone but may be placed by fax at 906-289-4388, by e-mailing skete @society stjohn .com or at www .society stjohn .com or by mailing Society of St. John, 6559 State Highway M26, Eagle Harbor 49950.
BROWNWOOD FARMS, Traverse City
What: Known for its cherry butters, Kream mustards and products such as salsa and barbecue sauce using locally grown products, the company has been developing specialty food items since 1945.
Cost: The new Christmas Crate features a selection of all-time favorites apple Riesling salsa, Famous Kream mustard, Michigan blueberry preserves, America's Original cherry butter, pumpkin butter, pepper jelly and Northern Fruits Mixed Berries for $59.95. Or you can build your own gift box to include any of Brownwood Farms products. New products this year are Yankee Bourbon BBQ sauce, which blends in Grand Traverse Distillery's locally crafted bourbon. Michigan Red Haven peaches are featured in the new peach salsa. A sample gift package featuring a 12-inch handcrafted Michigan walnut bowl (made by the Holland Bowl company) with 8-ounce jars of Northern Fruits Old Mission blueberry, Red Haven peach and Michigan cherries is $49.95
Order: 888-772-9444 or www .brownwood farms .com
FOOD FOR THOUGHT, Honor
What: The motto of this company is "Saving the Planet 1 Jar at a Time." Signature preserves and other products are made from everything that can be harvested from the wilds of northern Michigan, such as wild blackberries, blueberries, cherries and leeks. Fruit preserves flavors wild blueberry merlot, wild blackberry shiraz and organic cherry cabernet.
Cost: Preserves and fruit butters in 9.5-ounce jars range from $6-$8.75. An 8-ounce jar of no-sugar-added apple, strawberry, mixed berry or tart cherry preserves is $8.25. There are four organic salsas sold in 12-ounce jars for $5.75 each. All sorts of gift boxes are available, premade or customized. The Savory gift box is $25.50 and includes cherry salsa Atento, salsa Virtuosa, Righteous Chipotle habañero and Righteous Cherry habañero hot sauces.
The Forest Harvest gift box is $58 and includes wild leek vinegar, star thistle honey, wild blackberry shiraz preserves and organic wild leek marinara sauce.
Order: 888-935-2748 or www .food for thought .net
MIKE'S MUSTARD, Charlevoix
What: Mike Washburne developed a recipe for a sweet and tangy cream-style mustard just seven years ago, and has added cherry, lemon dill and jalapeño flavors. Use as a dip for pretzels or spread for crackers or sandwiches.
Cost: It's $3.95 for a 61/2-ounce jar of any variety of mustard or $7.95 for a 16-ounce jar. A three-pack of 61/2-ounce jars is $14.50 and a four-pack is $18.50. A sampler box of four 11/2-ounce jars is $7.50.
Order: 231-547-0585 or www .mikes mustard .com
ROCKY TOP FARMS, Ellsworth
What: Most of the fruit that goes into Rocky Top Farms preserves, butters and toppings is grown on the farm. Specialty foods are packed in keepsake cedar boxes produced in the family's woodshop.
Cost: Preserves, butters and toppings are sold in 10-ounce jars. Gift boxes range in price $20-$50. Call for free brochures.
Order: 800-862-9303 or www .rocky top farms .com
POND HILL FARM, Harbor Springs
What: This environmentally sustainable farm grows fruit, vegetables and herbs and raises sheep, pigs, chickens and black Angus cows.
Cost: One of the hottest sellers is the hot garlic pepper jelly at $9 for a 20-ounce jar, or an 8-ounce jar for $5. The farm will make up gift packages with a selection of products such as jams, jellies, fruit toppings, dressings and sauces. Also available: custom Christmas wreaths.
Order: 231-526-3276 or www .pondhill .com
FRUIT
CHRISTMAS COVE FARM, Northport
What: Some 200 varieties of antique apples are grown on this farm in the northernmost tip of the Leelanau Peninsula.
Cost: Two choices in gift boxes: 12 apples for $36 or 16 apples for $42, including shipping. A description and history of each apple comes in the box.
Order: 231-386-5637 or www .applejournal .com /christmas cove or e-mail jkilcherman @yahoo.com
MEATS & FISH
DURHAM'S TRACKLEMENTS, Ann Arbor
What: Cold-smoked salmon in these varieties: classic Scottish highland smoked, pecan wood smoked, twice smoked, a gravlax style with dill and a Thai spice-cured flavor. For best flavor and quality, according to the Web site, it's best to order unsliced pieces.
Cost: The basic mail-order package is 11/2 pounds of smoked salmon for $65, which includes shipping. Smaller packages are available; call for information. The retail shop is in Ann Arbor's Kerrytown at 212 E. Kingsley.
Order: 800-844-7853 anytime. For pickup orders, call 734-930-6642, 10 a.m.-3 p.m. Wed. and Fri., 10 a.m.-3 p.m. Sat. or by appointment. Download an order form at www .tracklements .com and fax it to 734-332-9250.
MACKINAC STRAITS FISH, St. Ignace
What: Owner Jill Bentgen buys her fish direct from the source. A variety of smoked products are available, such as whitefish, lake trout fillets, smoked lake trout spread, whitefish sausages and a variety of whole fish. Also fresh local fish.
Cost: An 8-ounce container of smoked whitefish or smoked lake trout spread retails for $6.95. The whitefish sausage retails for $6.95 for a 12-ounce package. You may customize your own gift boxes with assortments of smoked whitefish and spreads along with other company products.
Order: The retail store is at 109 W. Elliot, St. Ignace, 906-643-7535 or 888-333-1823, or go to www .msfish company .com
SNACKS
CHERRY REPUBLIC, Glen Arbor
What: Michigan cherries are featured in more than 140 products.
Cost: The popular Little Six gift box is $43.70 and includes an 8-ounce bag of dried cherries, cherry nut mix, milk chocolate-covered dried cherries and 9-ounce jars of cherry jam, cherry fudge sauce and mild cherry salsa. A pine cone, birch bark and sprig of cedar are packed in each gift box. You can build your own gift box with a variety of snack, fruit or nut mixes, sauces and salsas. Order by Dec. 20 for Christmas delivery. Cherry Republic has three retail locations: Stomp House (winery) at 6026 S. Lake St., Glen Arbor; 154 E. Front, Traverse City, and 411 Bridge St., Charlevoix.
Order: 800-206-6949 or www .cherry republic .com
CHOCOLATE DEN, Traverse City
What: Owner Jeni Novakova boasts that all the truffles and creams are handmade. The truffles have only a three-week shelf life because no preservatives are used. Everything is made from scratch.
Cost: Truffles are $1.25 each and available in gift boxes. Sea salt caramels are big sellers. A box of 8 is $10. Gift boxes and tins are available for special order online. The Chocolate Den also sells sugar-free chocolates.
Order: 231-935-3618 or www .chocolate den .com
GERMACK PISTACHIO, Detroit
What: Carries more than 116 items like roasted nuts, seeds, candy, trail mixes and dried fruits. Big sellers are roasted pistachios, cashews and fancy mixed nuts.
Cost: Pistachios are $21 for 21/2 pounds; fancy whole cashews are $24.75 for 3 pounds; fancy mixed nuts are $24.75 for 3 pounds. The store has a variety of gift items and gift basket available for shipping.
Order: The retail store is at 1416 E. Fisher Fwy. on the service drive in Eastern Market, 313-566-0062, 800-872-4006 or www .germack .com
SANDERS CANDY, Clinton Township
What: Candies and chocolates under the beloved Sanders and Morley names. Sanders milk chocolate hot fudge, bittersweet chocolate fudge, Swiss dark chocolate fudge and butterscotch caramel are available in 10-ounce jars for $3.99 and 20-ounce jars for $6.99.
Cost: The Sundae Best gift box set has 10 ounces each of favorite toppings: dark chocolate fudge, butterscotch caramel, dark bittersweet fudge and milk chocolate hot fudge. It's $18.99.
New this year is the Woodward Collection boxed chocolate line. This is presented in a tower and features milk chocolate sea salt caramels and milk chocolate cashew Torties. It's $19.99.
Order: 8 metro Detroit retail stores. To order, call 800-651-7263 or go to www .sanderscandy .com
MARSHALL'S FUDGE, Mackinaw City
What: This fudge shop uses pure Caracas bean chocolate for its chocolate fudge along with Michigan beet sugar and fresh dairy cream. They also make peppermint bark, caramel corn available in tins and peanut brittle.
Cost: A half-pound slice of fudge is $7.50. Year-round, they offer 23 varieties of fudge. Several holiday gifts sets are available.
Nesting snowman crates (one medium, one large) hold three half-pound slices of fudge, 1/2 pound of assorted salt water taffy, 1/2 pound mixed nuts, 1 pecan log and 1/4 pound caramel corn. Choose from fudge flavors plain chocolate, chocolate English walnut, chocolate peanut butter. $49.
Order: 800-343-8343 or www .marshalls fudge .com
MURDICK'S FUDGE, Mackinac Island
What: Fudge from the famed shop.
Cost: A box packed with five slices of handmade fudge is $40.95. A box with three slices of fudge and 12 ounces of either cashew or peanut brittle is $39.95. Shipping included.
Order: 888-553-8343 or www .murdicks .com
R.M.G. FAMILY SUGAR BUSH, Rudyard
What: Maple syrup tapped from trees 30 miles north of the Mackinac Bridge. The glass bottles are shaped like log cabins and maple leaves, or decorated with etchings of local landmarks.
Cost: Some other maple products are maple cream, grilling sauce, maple-coated nuts and vinaigrettes. A large gift box is $35 and contains maple candy, 16 ounces of buttermilk pancake mix, 8 ounces of maple sugar and a 250-milliliter bottle of maple syrup. Bottle comes in various designs such as a moose, loon, wreath, painted leaf, cabin, Mackinac Bridge and Michigan. Or you can create your own gift box upon request.
Order: 906-478-3038 evenings or www .rmgmaple .com
COFFEE
LEELANAU COFFEE ROASTING, Glen Arbor
What: This company says it roasts only what's going out in the next 36 hours and doesn't warehouse any beans. More than 90 varieties are available.
Cost: One gift package offers 12 of the most popular coffees in individual servings for $28. Red, White and Blue is a gift set that features any 2 pounds of Leelanau coffee, a 1-pound gunny sack of its multigrain pancake mix, 8 ounces of Michigan maple syrup, a jar of cherry preserves and 1/2 pound of Michigan dried blueberries for $48.
Order: 800-424-5282 or www .coffeeguys .com
CHEESE
LEELANAU CHEESE, Suttons Bay
What: Famous for its award-winning mild and aged Raclette made by owners Anne and John Hoyt, who have been making artisan-style cheeses in Leelanau County since 1995.
Cost: Raclette can be purchased in a full wheel, half wheel or by the pound for $12.50 per pound. A quarter wheel is about 2 pounds for $25. Aged Raclette (when available) is $15.50 a pound. An 8-ounce container of Leelanau cheese spread (fromage blanc) is $5.25. available in plain, dill, garlic or peppercorn flavors. The spreads are shipped only in Michigan.
Order: 231-271-2600 or www .black star farms .com and click on the creamery.
PINCONNING CHEESE, Pinconning
What: The home of a huge assortment of cheeses in mild to super sharp flavors. Pinconning cheese ranges from a squeaky mild for $6.39 a pound to a 7-year-old super-sharp that is $9.69 a pound. A 10-year-old aged cheese is $14.99 per pound. In addition to cheeses, the company makes about 15 cheese spreads, sells smoked whitefish, herring, trout and chubs and bakes onsite every day.
Cost: A cheese box sampler is $16.99 for a 10-ounce cheese log, 8-ounce summer sausage, 6 ounces of gourmet mustard and 8 ounces of Pinconning cheese. A wooden box with 8 ounces of mild Pinconning cheese, 5 to 7 ounces of smoked cheese, 8 ounces of Monterey Jack cheese, two 8-ounce Pinconning cheeses, an 8-ounce cheese spread, an 8-ounce marble cheese and an 8-ounce flavored cheese is $42.99.
Order: 800-678-1962 or www .pinconning cheese .com
DETROIT POPCORN, Redford Township
What: The company has been using the same recipe to make its popular caramel corn since 1923. Holiday gift tins are available in 1- to 6-gallon sizes in a trio of different gourmet popcorns or one style. The company's retail location is at 14950 Telegraph in Redford Township.
Cost: The most popular is a 3-gallon original 3-way (caramel, cheese and butter), $29.99. One gallon of the Sweet Success tin contains butter-almond-pecan caramel corn, chocolate-covered almond-pecan corn, Jordan almonds, chocolate-coated mini pretzels and Hershey's Kisses for $34.99.
Order: 800-642-2676 or www .detroit popcorn .com